Black History Month: Recipes

Easy Cheesy Nachos

Serves 6

Prep Time: 10 minutes
Ready in: 10 minutes

INGREDIENTS

• 1 (14.5 ounce) package tortilla chips
• 2 (15 ounce) cans chili without beans
• 1 pound process American cheese, cubed
• 4 green onions, sliced
• 1 medium tomato, chopped

DIRECTIONS

• Divide chips between six plates; set aside. In a saucepan, warm chili until heated through. Meanwhile, in another saucepan, heat cheese over medium-low heat until melted, stirring frequently. Spoon chili over chips; drizzle with cheese. Sprinkle with onions and tomato.

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